Cayenne fruit
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Cayenne
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Information About Cayenne fruit:
Common Uses: Cayenne fruit, or Capsicum, is a powerful antioxidant. It thins the blood, reduces blood cholesterol levels and reduces platelet aggregation. As a vasodilator, it may be used under the tongue in case of heart attack. Cayenne is a stimulant and tonic, it expels gas, lowers fever, is an antiseptic and can be used as a topical pain killer.
Suggested Uses: 2 to 12 drops in water or vegetable juice three to four times daily or as recommended by your health practitioner.
Traditional Uses: Poor circulation, heart disease, flatulence, indigestion, laryngitis, antibiotic, analgesic
Herbal Anecdote: This version of the pepper includes the sweet and hot peppers. The name is derived from the Greek word meaning "to bite."
![]() | 200mL mL - Cayenne fruit (Capsicum annuum) This version of the pepper includes the sweet and hot peppers. The name is derived from the Greek word meaning "to bite." |
| Base Composition: Grain alcohol (organic, pure), Distilled water | |



