Cinnamon bark
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Cinnamon
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Information About Cinnamon bark:
Common Uses: Cinnamon bark can be used to increase the appetite while relieving gas, nausea, vomiting, indigestion and diarrhea. It has antibacterial, antifungal and antiviral properties and is a circulatory stimulant. It is used topically to relieve minor aches and pain.
Suggested Uses: 30 to 50 drops in water or juice three to four times daily or as recommended by your health practitioner.
Traditional Uses: Antispasmodic, antimicrobial, cold and flu remedy, astringent, menstrual cramps.
Herbal Anecdote: Cinnamon trees are evergreens. Cinnamon was one of the spices that spurred world exploration.
 | 300mL mL - Cinnamon bark (Cinnamomum cassia) Cinnamon trees are evergreens. Cinnamon was one of the spices that spurred world exploration. |
| Base Composition: Grain alcohol (organic, pure), Distilled water | |
Any statements made have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose treat cure or prevent any disease. Consult your health practitioner before using this this dietary supplement while pregnant or lactating. Keep out of reach of children.
