Maitake mushroom
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Maitake
Mushroom |
Information About Maitake mushroom:
Common Uses: Maitake is an immuno-stimulant, adaptogen, and immune modulator. This mushroom is renowned for its anti-tumor properties and is often used in the prevention and treatment of cancer.
Suggested Uses: 30 to 60 drops in water or juice three to four times daily or as recommended by your health practitioner.
Traditional Uses: HIV, AIDS, hepatitis, chronic fatigue syndrome, diabetes, allergies, hypertension, high cholesterol, chemotherapy support.
Herbal Anecdote: Indigenous to the north-eastern part of Japan, this mushroom has a rippling form with no caps and grows in clusters at the foot of Japanese oak trees, looking like dancing butterflies to the Japanese. "Maitake" literally means "dancing mushroom". Others attribute the name to the joy, leading to dance, experienced by the people who found the mushroom, due to its delicious taste and health benefits. The botanical name "Grifola frondosa" refers to a mythical beast which is half-lion and half-eagle.
![]() | 300mL mL - Maitake mushroom (Grifola frondosa) Indigenous to the north-eastern part of Japan, this mushroom has a rippling form with no caps and grows in clusters at the foot of Japanese oak trees, looking like dancing butterflies to the Japanese. "Maitake" literally means "dancing mushroom". Others attribute the name to the joy, leading to dance, experienced by the people who found the mushroom, due to its delicious taste and health benefits. The botanical name "Grifola frondosa" refers to a mythical beast which is half-lion and half-eagle. |
| Base Composition: Grain alcohol (organic, pure), Distilled water | |



